Okay, I am officially hooked on fresh french and sourdough bed. In fact, it’s so good it reminds me of home (S.F.). I had dinner at a place called DePost the other night and it was SO good. They took a simple salad, added fresh sliced apples, kiwi and strawberries, some baked cinnamon apples, HUGE shrimp, and all kinds of veggies and put a light ginger viniagrette on it. I was in straight up heaven! But the portion was so big I had to take it back to the hotel with me. The next night (tonight, in fact) I went to a place called Flora for dinner. I walked in and asked if they could fix me a dish for ‘take away’ (they don’t call it take out). They said no problem. But when the guy gave me a menu, I asked for some help because the menu was all in Dutch. He just kept saying, in perfect English, well just look up at the menu on the board.
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